Lukas Kristjanson wrote...
Maria Caliban wrote...
You're something of a black box to me, but I get the feeling 'If Aveline were a food...' line of questioning won't work here.
Steak. Rare. But with carmelized onions and baby corn nibbled from the side like a full cob when no one is looking.
When I saw the word steak, I worried that it would be followed by 'well-done.' I'd have had to love her slightly less if that were the case. I prefer steak a bit rare. 'A bit' meaning I don't so much eat it as finally put it out of its misery.
Thank you for the answer to my question.





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