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Teach Me Everything...
Débuté par
Ignatia
, janv. 17 2013 10:16
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#103
Posté 17 janvier 2013 - 01:56
Ignatia
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An international food education thanks to BSN!
#104
Guest_frudi_*
Posté 17 janvier 2013 - 01:58
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Bah, you're just promoting your own national dish, way to be objectiveDragon_Claw wrote...
Superior!frudi wrote...
Bacon's got nothing on ćevapi with lepinja, you bunch of uneducated foolsDragon_Claw wrote...
HERE COMES A NEW CHALLENGER!!!
*snip*
*some decorated Danish bread snip*
<3:wizard:<3
. And besides, that's obviously nowhere near greasy enough to compare to ćevapi 
#106
Posté 17 janvier 2013 - 02:01
Fiddles dee dee
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GT Zazzerka wrote...
Superior.
QFT!
#107
Posté 17 janvier 2013 - 02:03
Zazzerka
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Right on.Fiddles dee dee wrote...
QFT!
And for dessert:
#110
Guest_FemaleMageFan_*
Posté 17 janvier 2013 - 02:08
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Op you need to learn how to dougie
#111
Posté 17 janvier 2013 - 02:08
Fiddles dee dee
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GT Zazzerka wrote...
Right on.Fiddles dee dee wrote...
QFT!
And for dessert:
And don't forget the Pav
#113
Posté 17 janvier 2013 - 02:12
Dragon_Claw
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Ignatia1821 wrote...
Somebody save this thread!!!
MOAR FOOD!
Back to basics.
Modifié par Dragon_Claw, 17 janvier 2013 - 02:13 .
#114
Posté 17 janvier 2013 - 02:13
Ignatia
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FemaleMageFan wrote...
Op you need to learn how to dougie
I know how to dougie! My avi prefers this though...
#115
Posté 17 janvier 2013 - 02:14
Fiddles dee dee
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GT Zazzerka wrote...
Man, love me some pavlova..
I'm buying one (after this thread) when Woolies opens
#116
Posté 17 janvier 2013 - 02:15
Drone696
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Ignatia1821 wrote...
Somebody save this thread!!!
Mmmm Amerikaner.
#117
Posté 17 janvier 2013 - 02:16
The Don's Hound
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Fiddles dee dee wrote...
GT Zazzerka wrote...
Man, love me some pavlova..
I'm buying one (after this thread) when Woolies opens
how do people like pavlova? It's just not nice IMO.
#118
Posté 17 janvier 2013 - 02:19
Ignatia
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Dragon_Claw wrote...
Ignatia1821 wrote...
Somebody save this thread!!!
MOAR FOOD!
*snip*
Back to basics.
D@#n you Dragon!!! My Bacall and I will sashay elsewhere:P
#119
Guest_frudi_*
Posté 17 janvier 2013 - 02:19
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We're on to desserts now? Here's my favourite local one:
No strawberries on top, but still pretty damn good
No strawberries on top, but still pretty damn good
Modifié par frudi, 17 janvier 2013 - 02:21 .
#120
Posté 17 janvier 2013 - 02:20
Fiddles dee dee
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Soldier131 wrote...
Fiddles dee dee wrote...
GT Zazzerka wrote...
Man, love me some pavlova..
I'm buying one (after this thread) when Woolies opens
how do people like pavlova? It's just not nice IMO.
Some can be too sweet, which is why I go for small slices with citrus fruits and mango to even out the taste.
And one more classic
#121
Posté 17 janvier 2013 - 02:21
The Don's Hound
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i wish I could remember the vegemite sing right now.
Modifié par Soldier131, 17 janvier 2013 - 02:23 .
#122
Posté 17 janvier 2013 - 02:24
Fiddles dee dee
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Soldier131 wrote...
i wish I could remember the vegemite song right now.
We're happy little Vegemites
As bright as bright can be.
We all enjoy our vegemite
Forbreakfast lunch and tea.
Our mummies say we're growing stronger every single week
Because we love our vegemite
We all adore our vegemite
IT PUTS A ROSE IN EVERY CHEEK!
Modifié par Fiddles dee dee, 17 janvier 2013 - 02:26 .
#123
Posté 17 janvier 2013 - 02:26
Ignatia
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I cannot even fathom how this thread became so depraved:P
#124
Posté 17 janvier 2013 - 02:27
Zazzerka
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Vegemite is disgusting, I'm sorry. It's like.. black salt. The blackest saltiest salt you can imagine.
#125
Posté 17 janvier 2013 - 02:30
Fiddles dee dee
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GT Zazzerka wrote...
Vegemite is disgusting, I'm sorry. It's like.. black salt. The blackest saltiest salt you can imagine.
I would never dream of disputing the saltiness but with some marg or butter I'm fine with it although I'd rather have some pav.
Edit* We should persecute soldier for such sacrilege to the pav.
Modifié par Fiddles dee dee, 17 janvier 2013 - 02:31 .
