Just straight baby beer for you?
No, I'm a baby who's comfortable with himself. Gay beer is fine by me.
Just straight baby beer for you?
No, I'm a baby who's comfortable with himself. Gay beer is fine by me.
Marmite.
Disgusting!
Personally, I love the stuff. I know it's an incredibly acquired taste though.
Personally, I love the stuff. I know it's an incredibly acquired taste though.
Marmite is what Australia tastes like: as if it wanted to kill your tastebuds, rip out your tongue and then beat you to death with it before feeding what's left to a mutated Funnelweb spider.
Disregard, confused it with vegemite.
I'd take Vegemite over Marmite. But they're both gross.
Guest_E-Ro_*
Chicken and rice= gains for days
Yeeeeaaahhhhhh, this is one that gets a lot of hate.
I actually like the stuff. I eat it cold, straight out of the can.
I think the 'single bite contains 900% of your sodium intake for the day.' qualifies it as cruel.
At least you can season Marmite
For whatever good that'll do. lol
Chicken and rice= grains for days
FIFY
Marmite all the way. Screw Vegemite though, seriously. Tried it once, never again. Speaking of, I know a guy who loves Marmite so much he will actually use it on almost everything, including stuff that was never meant to have spread on in the first place. It got really bad sometimes.
Yeeeeaaahhhhhh, this is one that gets a lot of hate.
SPAM
I actually like the stuff. I eat it cold, straight out of the can.
I think the 'single bite contains 900% of your sodium intake for the day.' qualifies it as cruel.
Guest_E-Ro_*
Yeeeeaaahhhhhh, this is one that gets a lot of hate.
I actually like the stuff. I eat it cold, straight out of the can.
I think the 'single bite contains 900% of your sodium intake for the day.' qualifies it as cruel.
My uncle was in the military, he makes the most amazing spam omelette ever. It just looks like ham, but it tastes sooooooo much better.
SPAM makes everything better.
Guest_E-Ro_*
SPAM makes everything better.
The messed up thing is I never would have tried it that first time if he had told me what it was. I would have missed out big time.
CTRL+F "Balut"
0 results found.
Okay, from Wiki:
A balut (spelled standardized as balot) is a developing duck embryo (fertilized duck egg) that is boiled and eaten in the shell.
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If you don't know what Chitlins are, you are very lucky.
I wonder why Turing hasn't posted here yet.....

This stuff f*cking stinks. Makes a house smell like a zoo. Have to burn your clothes to get rid of that smell.
If you don't know what Chitlins are, you are very lucky.
Braunschweiger. Ugh.
Grandpa loves that ****.
Seafood
A balut (spelled standardized as balot) is a developing duck embryo (fertilized duck egg) that is boiled and eaten in the shell.
I know about this one, although I've never had occasion to eat it. It's a common street food in the Philippines; it's also been used on the old US reality TV show Fear Factor as one of the challenges the contestants have to overcome.
A couple others:
Ikizukuri is about the freshest sashimi you can get; so fresh, in fact, that the fish from which it is taken is still alive. The filets of fish meat are draped over the body of the still-living fish, which is typically making gasping motions with its mouth as you're eating it. A controversial practice (outlawed in Australia and Germany), but at the same time, it's hard to argue that this is any worse than typical factory farm procedure (not going to get into a debate about animal rights here).
Hakarl is an icelandic dish consisting of fermented shark; you gut a Greenland or basking shark and then bury it in sand for a couple weeks, then you take it out, cut it into strips and leave those strips out to hang for six months or so. It's a highly acquired taste, to say the least; Anthony Bourdain described it as the most disgusting thing he's ever eaten, while Gordon Ramsay couldn't keep it down. First-time eaters are often advised to hold their noses shut, as the smell is powerfully ammoniated.
In my region we hunt down sparrows and doves ruthlessly, cut their head and pill them without mercy. It's a tradition from 18th and 19th centuries when vandals, warlords and foreign countries put us in a desperate situation. We tasted the tasty birds and we're consuming them since!

Durian
