19 réponses à ce sujet

[Jae Onasi]

Since that thread on 'interesting things about yourself' derailed a bit on pies, I thought I'd start a pie thread.  Cherry, apple, turkey potpie, doesn't matter what it is, if you have a good pic or pie recipe, post it here.  I love adding new recipes to my collection. 

Jae's Easy Turkey Potpie (makes 2 large potpies)

2 boxes of the refrigerated 2-crust pie crust
2 cups cooked leftover turkey, chopped (doesn't matter if it's white or dark meat.  Use more or less as you desire)
1 16-oz bag of your favorite frozen mixed vegetables (we use peas and carrots)
1 16-oz bag of Southern style hash browns
1 c. chopped onion (can use the frozen, use more or less to your taste)
Leftover gravy (about 4 cups), or 4 regular sized jars of turkey gravy, heated (leftover or fresh-made is much, much better)
2 t. thyme
2 t. tarragon
salt and ground pepper to taste

Let the frozen items thaw.  Preheat oven to 400 F. 
Heat the gravy, mixing in the thyme and tarragon.  Add salt (if needed) and ground pepper. 

Place a bottom crust in each of 2 large pieplates.  put 1 cup of the chopped turkey in each pie plate.  Sprinkle 1/2 c. of onions on each pie.  Add half the bag of frozen veggies and 1/4 to 1/2 a bag of the hash browns (depending on how much room you have).  Pour 1 to 2 cups of gravy on the mix.  Top with the top crust and then seal and crimp the edges.  Make small slits or ****** the top crust in order to vent.  Cover the edges with tinfoil to prevent over-browning.

Bake for approximately an hour. 

[Dark Lilith]

Favorite pie, Key Lime ,hands down.My GF makes an awesome one but won't share the recipe.I know shame on her

[Twitchmonkey]

Coconut cream pie is the king of pies.



Recipe: Buy from Marie Callendar's, eat.



They make good pie.

[darkshadow136]

Dark Lilith wrote...

Favorite pie, Key Lime ,hands down.My GF makes an awesome one but won't share the recipe.I know shame on her

If she shared the secret to her pie, you may not enjoy eating quite so much.lol

[Jae Onasi]

I love lemon meringue pie, but my hands-down favorite is raspberry cream pie from this restaurant in Shipshewana, Indiana (the heart of Indiana Amish country) called Blue Gate Inn. It's like heaven on a plate.

[Godak]

Costco's Strawberry Rhubarb Pie is pretty much the Chuck Norris of the dessert world.

[Dark Lilith]

darkshadow136 wrote...

Dark Lilith wrote...

Favorite pie, Key Lime ,hands down.My GF makes an awesome one but won't share the recipe.I know shame on her

If she shared the secret to her pie, you may not enjoy eating quite so much.lol

I also love her other pie as well.

[Jae Onasi]

Cherry, right?

[SargeantRenegade]

My favourite pie is the pork pie, and here's a nice easy recipe to make them:

Ingredients (makes 8 pies):

Stock:
1 pork bone
600ml water
1 sage leaf
1 bay leaf
1 sprig of thyme
1 onion, chopped
Salt and pepper

Filling:
450g pork, chopped or coarsely ground
1 sage leaf, finely chopped
Salt and pepper

Crust:
225g flour
50g lard
60ml water and 60ml milk, mixed
Salt and pepper


Preheat the oven to 180 degrees Centigrade.  Put the ingredients for the stock into a large saucepan and bring to the boil; allow to reduce down by half and cool.  Season the meat for the filling.

Combine flour, salt and pepper in a large bowl.  Bring the water, milk and lard to a boil in a small saucepan and mix it quickly into the flour.  Allow this to rest for 20-30 minutes, then knead the cooled pastry until form and smooth.  If it becomes too dry, add a few drops of boiling water.  Roll out the pastry and use a glass or jam jar to form it into small cup-like shapes.

Fill the pastry cups with the chopped meat, cover with a circle of pastry and crimp the edges.  Make a little vent in the centre of the top crust to allow steam to escape, then bake at 180 degrees Centigrade for 90 minutes.  10 minutes before the end of the cooking time, brush the pies with beaten egg.  Once baked, reheat the stock and pour into the pies through the vent using a funnel.  Leave the pies in the fridge to cool and set.

[cancausecancer]

I like rhubarb and strawberry pie while it's still warm with icecream.

[Godak]

Jae Onasi wrote...

Cherry, right?

[Statulos]

Jae, is this a vengance for the chocolate suggestion I posted on other thread? Because I have an interesting feeling in my stomach, you know...

[SleeplessInSigil]

mmm pie

[Dark Lilith]

Jae Onasi wrote...

Cherry, right?

yes,how did you know!

[Godak]

Dark Lilith wrote...

Jae Onasi wrote...

Cherry, right?

yes,how did you know!

[darkshadow136]

My favorite pie is a tie between two. Homemade Dutch Apple pie, and My mom's recipe for Cherry Cheesecake. Her recipe for cheery Cheesecake more resembled a pie it was so smooth and silky, made with a homemade pecan crust with pecan crumble topping. It was to die for.

[Dark Lilith]

I also like pumpkin pie...a lot!